Lupe tortilla: Some Famous sizzling fajitas

Are you wondering to find the best restaurant in Texas City? Happily, you won’t need to search further for a restaurant with high taste in Huston Texas City. Because find the best restaurant with the best taste is like a little bit hunt in the city for street food. So no more worries we are here to help you find the best restaurant with a great menu. However, if you are a tax-max enthusiast or just looking for a delicious meal, Lupe tortilla is the greatest choice.

Lupe Tortilla serves deliciously tasty and colorful Mexican scratch food. You’ll explore this in the article. When Lupe Tortilla was established. How many branches do they have and where is it located? What menu do they offer at their restaurant? And much more. So stay tuned!

What is Lupe tortilla?

Lupe Tortilla is a famous tax-max chain restaurant located in Huston, Texas. They serve delicious homemade Mexican food since 1983. The restaurant’s popularity is based on the high-quality ingredients they used in their meals, brilliant services, and full of flavor dishes. They made dishes daily from scratch.

If you plan a family dinner, or date with your friend, and friends gathering Lupe Tortilla offers a warm welcome to you. They are famous for their fajitas, which are cooked on a high open flame and served with their homemade fresh tortillas. As well as they are famous for their margaritas, which are made with fresh lemon squeezed with their hands and served with tequila. They also serve various types of appetizers, Nachos, Soups, Texas’ max food, sea foods, chicken & ribs, desserts, and much more. Now we will take a brief look at what they offer more in their menu.

Famous sizzling fajitas of Lupe tortilla

In tax-max, there is no comparison of Lupe tortilla fajitas. They cooked fajitas on an open high flame. Then serve with fresh homemade tortillas. They serve fajita with all extras of the customer’s choice like marinated with lime and paper, hand-press corn and flour tortillas, cheddar cheese, and grilled onions. Here are some fajitas recipes are listed below:

• Sonora (with beef and chicken, grilled shrimp)
• Maximo ( beef, chicken, wrapped shrimp)
• Barbacoas ( spicy smoked ribs, chicken, and beef)
• Grandioso( beef and chicken and shrimped fish)

Fresh Margaritas 

Lupe tortilla Margarita drinks are essential with tex-mex food. They are famous due to the fresh lime margarita which is squeezed into the top of tequila. Which made the customer’s favorite. You can choose from different variety of margaritas which include:

• Traditional lime
• Strawberry
• Mango

And much more. They also facilitate you and your friends with margaritas pitchers for sharing your drinks.

Short meals appetizer

Lupe Tortilla also offers a small meal and delicious appetizers. They serve different appetizers at their restaurant. One of the famous appetizers is Queso Blanco cooked with green chilies, melted cheese, roasted onions, and more. Some other appetizers include in their menu like:

• Grilled Quail (Bacon-wrapped, jalapeños, Jack cheese, roasted red pepper butter)
• Guacamole salad
• Shrimp & Avocado Campechana and much more.

Seafood of Lupe tortilla

Some of their popular seafood meal include:

• Salmon grilled fish
• Shrimped stuffed
• Shrimp and crab
• Gulf Beach fish and many others.

Desserts

If you try once crispy flavor tortilla shell you will never lose the taste in your mouth. They add delicious desserts to the menu which include:

• Flan (Caramel sauce, whipped cream, seasonal berries)
• The fried Banana (Banana, crispy flour tortilla, cinnamon sugar & chocolate sauce, vanilla ice cream)
• Churros (Cinnamon sugar, chocolate & caramel dipping sauces)
• Double chocolate praline brownie
• Tres Leaches (Vanilla cake, three glasses of milk, whipped cream, seasonal berries)

When Lupe Tortilla was established?

Stan Holt, who was raised in Texas, became passionate about cooking at a young age. His goal is to set out his own restaurant after serving in the military and going to culinary school. He planned to open a Tex-Mex restaurant that focused on using fresh, homemade food and top products.

The original Lupe Tortilla site was established by Holt in Addicks, Texas. It was a modest, self-effacing restaurant that quickly gained popularity because of its excellent food and welcoming staff. As a result of the restaurant’s popularity, Holt was able to open several outlets in the Houston region which is mentioned above.

What did Holt say about home delivery meals services?

Holt realizes delivery and dining meals do not work the same for every company. They start the delivery services with Door Dash and after 1 year they found it not beneficial for their restaurant company. Due to the packing of meals and delivery time taking process food changed their taste. Which is dangerous for their popularity. After one year they end the contract with Door Dash.

How many branches of Lupe Tortilla and where is located?

In Texas, Lupe Tortilla had 29 restaurants as of my knowledge limit in 2021. These are the exact locations:

1. Atascocita (Humble) and Addicks (Houston)
2. Beaumont Houston East Motorway
3. Fulshear
4. Katy Kingwood
5. Houston’s League City Magnolia Memorial
6. Kansas City
7. In The Woodlands
8. Greater Kirby, Houston
9. Houston’s Westheimer
10. (League City) Pearland Round Rock South Shore
11. Historic Houston Park
12. Webster
13. Amarillo
14. Lubbock McAllen
15. Hausman Road in San Antonio
16. Los Angeles (Live Oak)
17. Stone Oak, San Antonio
18. Waco
19. New Braunfels 2975 town center

As the chain keeps growing and expanding, it’s probable that both the total number of stores and the exact sites have changed since then. If you want to visit a Lupe Tortilla location or have specific inquiries about a particular eatery, please visit their official site.

Frequently ask questions

Q. Who are the owners of Lupe Tortilla?

Stan Holt Founder and owner Of the Original Lupe Tortilla Mexican Restaurant. You can also visit his LinkedIn account for more information.

Q. Where did Lupe Tortilla originate?

Lupe Tortilla was established in 1983, Stan and Audrey Holt parents of Judson and Peter Holt created this homemade food restaurant.

Q. Who is the CEO of Lupe Tortillas?

Judson Holt is the current CEO of Lupe tortilla restaurant.

Q. How long has Lupe Tortilla been around?

In a 40-year-old farmhouse, Stan and Audrey Holt established Lupe Tortilla in 1983. The Houston-based company launched two additional sites in 1997 after the husband and wife team’s sons, Judson and Peter, received their degrees from the Culinary Institute of America. Previously, the couple had only operated a single facility.

Bottom lines

Lupe Tortilla’s top products are one of the factors that make it different from other Tex-Mex restaurants. To make that every meal is flavorful and well prepared, the restaurant creates its own tortillas, chips, and salsa in-house. The menu offers a selection of dishes produced with fresh, best ingredients, such as sizzling fajitas, crunchy tacos, margaritas, desserts, ribs, and substantial enchiladas.

Lupe Tortilla has become an institution of food and various place for visitors. However, they grow their business in the Huston area and they become more popular day by day. Due to using fresh and top ingredients in their meal. You must visit your near Lupe tortilla branch when you searching for a warm welcoming atmosphere around you.